The Complete Cookie – Birthday Cake: Delicious Vegan Protein Treat
The Complete Cookie Birthday Cake flavour is a scrumptious blend of vanilla sponge and creamy buttery frosting, topped with sweet colorful sprinkles. This vegan protein cookie is packed with 16g of plant-based protein and 8g of fiber, making it the perfect guilt-free indulgence for anyone seeking a tasty, nutritious snack.
Lenny & Larry’s has crafted this cookie with those in mind who value high-quality, easily digestible protein while avoiding artificial ingredients, chemical thickeners, sweeteners, synthetic flavors, and all animal-derived components. Naturally baked and 100% vegan, these cookies offer a perfect dessert option that supports your diet and fitness goals without compromising taste or nutrition.
Made with all-natural ingredients, no GMOs, no artificial sweeteners, and no sugar alcohols, The Complete Cookie Birthday Cake is free from high-fructose corn syrup, trans fats, and cholesterol. Its colorful sprinkles are naturally dyed with plant extracts, ensuring every bite is as wholesome as it is delightful.
Why Choose The Complete Cookie Birthday Cake?
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100% natural, vegan-friendly ingredients with no eggs or dairy
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Packed with 16g of plant-based protein and 8g of fiber
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Naturally colored sprinkles with no artificial dyes
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Free from GMOs, artificial sweeteners, sugar alcohols, trans fats, and cholesterol
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Large size cookie (11cm diameter, 113g), traditionally baked for perfect texture
Recommended use:
Perfect for a post-workout boost, a midday snack to keep you energized, or a tasty treat to satisfy your sweet cravings anytime!
Warnings:
Allergens: soy, gluten, peanuts. Manufactured in a facility that also processes peanuts, tree nuts, milk, and eggs.
Please read the product label carefully. Do not exceed the recommended daily intake. This product should not be consumed by individuals allergic to any of its ingredients. A balanced diet and a healthy lifestyle are recommended.
Keep out of reach of small children. Store in a dry place at room temperature in tightly closed containers.