- high in plant-based protein
- protein bread
- with added rye & flax
- wholegrain
- vegan friendly
- great taste!
High in plant-based protein. Pro Fusion Protein Bread is a rewarding and filling snack, pre or post workout. With the earthy bite of rye and flax, it delivers a great nutty flavour that intensifies when toasted.
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut or sesame allergy sufferers due to manufacturing methods.
Organic Rye & Flax Protein Bread 250g – Pro Fusion
Nutritional Information Per 100g:
Energy: 1007kj/241kcal
Fat: 8.9g
– of which saturates: 1.0g
Carbohydrate: 14.4g
– of which sugars: 1.7g
Fibre: 11.4g
Protein: 20.1g
Salt: 1.0g
Ingredients: water, whole grain rye flour (20%), wheat protein (13%), flax seeds (10%), soya meal, soya flour, cider vinegar, sunflower seeds, wheat bran, apple fibre, sea salt, yeast.
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