- delicious cherry in jelly
- no added sugar, sweetened with erythritol
- 80% of fruits
- great addition for fit desserts
- ideal for pancakes, porridge, rice cakes, etc.
- perfect for direct consumption or baking
All Nutrition Cherry in Jelly is a delicate gel, a bit like jelly in which are dipped a whole cherry fruits. Cherry in Jelly are made of the highest quality fruits.
Cherry in Jelly can be use in many different ways. As an addition to pancakes, rice cakes, wafers and fit desserts. You can also use it for baking or cooking. Before processing were fresh and carefully selected.
Please note: contains naturally occurring sugars. Do not use it if you are allergic to any of the ingredients. Darkening of the product when stored is a natural phenomenon.
Nutrition Facts:
Container Size: 1kg
Nutrition Value per: 100g
Energy: 55kcal
Fat: 0.3g
– of which saturated fatty acids: 0.1g
Carbohydrates: 22g
– of which sugars: 0.5g
– of which polyols: 9.9g
Fibre: 0.8g
Protein: 0.8g
Salt: 0.01g
Ingredients: cherry 80%, sweetener: erythritol, water, modified corn starch, colour: betanine, lemon juice (from concentrated juice), preservatives: potassium sorbate, sweetener: sucralose.
JOANNA EVANS –
Very nice and healthy jelly, perfect for oats, pancakes and baking 👌
Joanne (verified owner) –
Omg this product is amazing it taste so good and macros is good to.perfect for sweet tooth days ha. Just eat rice cake topped with this jelly 👍❤